Common ways to cut up an onion include dicing, mincing, and slicing. A sharp chef's knife is the best tool for cutting onions and will minimize eye irritation. Chopped onions can be stored in the ...
Overhead view of bowl of French onion soup with bread and melted cheese - Epkin/Getty Images If you've had an exceptional bowl of French onion soup, you know the difference optimally sliced and ...
Back in the ’80s and ’90s, I used to work behind the scenes with Julia Child during her appearances on “Good Morning America.” It was my job to prepare the food she would put before the cameras. Once, ...
If you've had an exceptional bowl of French onion soup, you know the difference optimally sliced and caramelized onions can make: Imparting just the right amount of sweetness, nutty flavor, and ...
Whether they play a supporting or starring role, onions are the all-purpose flavor agent of the kitchen. They can be bold when sliced thin and served raw as a burger topping, or silky and sweet when ...
Imagine the best French onion soup you’ve ever had. Now add tender, pillowy gnocchi. Behold: This is what dreams are made of! If you love comfort food mashups that put twists on classic dishes, such ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. I ...
Made of caramelized onions, rich beef stock and a toasted crouton of bread draped in gooey melted cheese, French onion soup is a cafe classic. This soup is a deceptively simple recipe in which a ...
I love this time of year when there's a chill in the air, the leaves are falling and making something warm and comforting for dinner is a no-brainer. It’s officially soup season, and there’s nothing ...
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