Tired of avocados spoiling too soon? A simple vinegar soak, followed by proper storage at room temperature or in the fridge, can significantly extend their freshness. Keep them away from ripening ...

Avocados are delicious but can be a finicky fruit to store. We all aim for that sweet spot when an avocado is ripe and ready right when we want to eat one. But even if you chose an avocado at its peak ...

If you don't plan on eating them right away, place ripe avocados in the fridge to extend their shelf life. Prevent opened avocados from browning by spritzing with acid and covering tightly in plastic ...

Have you ever tried to save some avocado or guacamole in the fridge, only to discover it's turned brown when you go to eat it? Avocado discoloration happens due to oxidation, which involves the enzyme ...

Avocados are fickle. Sometimes they seem to be ready for consumption but then hard as a rock when cut into. Other times avocados look like they’ll be rotten before you get them home. This ...