If you come across a recipe this holiday season that calls for strong flour, don't fret. This expert gives you the 411 on everything strong flour-related.

If you’re looking for delicious gluten-free bread alternatives, you’re in for a treat. From nutty almond flour to innovative cauliflower creations, these options cater to every taste and dietary need.

PHILADELPHIA (WPVI) -- With the holiday season in full swing, that usually means there is also a boom in baking cookies, cakes and pastries. And now, there are more alternative flours available on ...

ingredients 1 cup all-purpose flour 1½ tsp baking powder ¼ tsp salt ¾ cup yogurt (Greek or regular plain) Note: Adjust the ...

PHILADELPHIA (WPVI) -- With the holiday season in full swing, that usually means there is also a boom in baking cookies, cakes and pastries. And now, there are more alternative flours available on ...

For the easiest cup-for-cup swap that can be used in any baking recipe, reach for this brand of gluten-free flour.

Banana flour, a gluten-free alternative made from green bananas, is becoming increasingly popular for its versatility and ...

With an estimated population of 200 million, Nigeria has a considerable consumption rate of bread and other bakery products. Foods with wheat components are being considered a critical alternative to ...