Philadelphia Pepper Pot - thick stew of beef tripe, vegetables, pepper and other seasonings. Planning on trying something different for your family, well try this scrumptious SA dish is easy to make ...

HEFEI — As steaks sizzle on the grill in a steakhouse in Wuhu, Anhui province, a screen on the wall above shows videos of vast grasslands and herds of cattle in Uruguay, where the beef is from. As ...

This hearty Korean hot pot, gopchangjeongol, showcases the bold, comforting flavors of traditional cuisine with a rich medley of beef cuts, vegetables and a spicy, umami-packed broth. A beloved dish ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. The tripe called for in this dish is the ''honeycomb'' type. It is available partially cooked from ...

There has always been a dreary little bin of calves’ feet and oxtail and chicken gizzards in the refrigerated meat case of our local grocery store, but what caught my eye recently was a gorgeous, ...

• 2kg honeycomb tripe • 3 onions, sliced • 2 bay leaves • 500ml milk • Parsley, chopped • 150g unsalted butter • 200g plain flour • Sea salt and fresh cracked white pepper 1. Cut the tripe into strips ...

Combining tender tripe and trotters with savoury bacon, aromatic spices, and vibrant vegetables, this dish will surely impress your loved ones. With its rich flavours and textures, Portuguese lamb ...

WHEN it comes to dishing up a hearty meal, we are opting for offal. Sales of it have doubled in the last year, according to supermarket Ocado, as the “nose-to-tail” cuts are so much cheaper. Chris ...

When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Using thoroughly cleaned and rinsed tripe, cover with salted water, bring to the boil and simmer ...