A stack of jars with various canned food items inside. - Darkbird77/Getty Images From cost savings to making healthier food choices by staying clear of BPAs or preservative-laden foods, there are ...
It’s canning season in Western Pennsylvania. “You can ‘can’ just about everything,” said Denise Relihan, 55, of Harrison. “Tomatoes, peppers, garlic, rice, fruit, jellies, beans, juices, vegetables ...
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