If prime rib isn't in the budget right now, this relatively inexpensive cut of beef may stand in quite nicely with care and ...

1. Preheat oven to 450 degrees F. 2. Cut slits 1-inch deep into top of roast at regular intervals and insert garlic into slits. Rub soy sauce over all sides of roast then sprinkle with pepper. Place ...

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple, it can go ...

The top sirloin roast offers great beefy flavor for an excellent value. Here’s how chefs recommend cooking it.

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast. But with the ...

Discover must-try holiday recipes perfect for every celebration — from festive mains and sides to crowd-pleasing desserts.

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...

Recipes using Leftover Prime Rib?? I know what you are thinking, there is no such thing as leftover Prime Rib! Now when I host a dinner or holiday dinner there is always an abundance of meat. Creating ...