Bobby Flay revealed the secret behind the “most requested pasta” in his household — a simple yet luxurious seafood dish. The ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

All of the buttery, garlicky flavor you love in shrimp scampi, but with large tender shrimp stuffed with a foccacia-based ...

Small, round fregola pasta is tossed with juicy grilled shrimp, summer vegetables, and an herby dressing for this colorful salad. Andee Gosnell is a San Francisco born, Birmingham-based food ...

Shrimp scampi is elegant in its simplicity, but the simplest dishes can sometimes be tricky to perfect. The ingredients have to shine, the ratios have to be perfect, and the technique has to be just ...

1. Heat oil in a wide skillet over medium-high. When oil is wavy, add shallots and fry until lightly browned, about 2 minutes ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Shrimp Cocktail. This method for a ...

Learn how to make this savory, creamy and slightly sweet shrimp and corn soup from the "Chef Celeste's Louisiana Kitchen" ...