Tender shrimp and mussels sit atop al dente rice that's perfectly flavored with seafood broth, aromatics, and spices in this ...

This recipe comes from a wildly successful cookbook written in 1902 called “Mrs. Rorer’s New Cookbook.” It was written by Sara Tyson Rorer, who was respected for her tasty dishes. When I tried this, ...

A colorful and flavorful medley of bell peppers, carrot, green onion, cucumber, cornichons, tuna and rice, this Spanish-style dish is from Mary Ann Sabo, of southeast Grand Rapids. "I love to cook ...

Shrimp Risotto 0 Reviews Total Time:50 min Servings:4 Test Kitchen Approved ...

Last year, we featured a cauliflower rice recipe with an Asian flair: Cauliflower Fried Rice. This year, we’re spicing things up with Spanish Cauliflower Rice. If you’re like my husband and ...

Long-grain white rice is not as difficult to cook on the stove as it may seem. Be sure to rinse excess starch off the rice first and remember the 2:1 water to rice ratio. After your rice is boiled, ...