Four tips for creating an appetizing platter, plus recipes for a tangy spreadable cheese topped with fruit and nuts, an ...

My #1 tip for pulling off the best food boards is to make them less complicated. All those ingredients can seem genius at the time, but then you have to find room for them on the board. Food boards ...

“Charcuterie,” taken from French for the cooking of prepared meat products, has come to mean a tasty assortment of foods on a board, ideal for serving with wine. As someone who considers “hors ...

When holiday occasions call for you to don your hosting cap, skip complicated appetizers and hors d’oeuvres to instead serve ...

In my quest to make a cheese board for under $20, I headed straight to Dollar Tree. I knew that the discount store would have a nice selection of platters for $1.25 (I was right!). I grabbed a pretty ...

The best charcuterie boards serve as a solid base for serving up a delightful platter of meats, cheeses and crackers. There’s a reason we’re focusing on the platter so much: Before determining which ...

This crowd favorite is a dry-cured ham that comes from a pig’s hind leg. If you’re looking for quality, splurge a bit on prosciutto di Parma (aka buttery, top-tier prosciutto made in Parma, Italy that ...

These holiday party snacks made the Nice List. We've rounded up some quick and easy Christmas appetizers, dips, and spreads ...