Baked Ham and Cheese Sliders are one of those go to meals that always work. They are quick to assemble, bake up warm and ...

Torn-up croissants layered with ham, onions, and two kinds of cheese, baked into a creamy egg mixture that puffs up golden in ...

Leftovers, some will argue, are the best bit of the Christmas lunch, and this Christmas ham recipe will deliver on the day ...

If you have a whole bone-in ham between 10 and 14 pounds, cook at 325°F for 15 to 18 minutes per pound. If you have half of a bone-in ham between 5 and 7 pounds, cook at 325°F for 18 to 24 minutes per ...

If you're cooking a holiday dinner, a glazed ham is a glorious sight on the dinner table. Here's how to make sure yours ...

Let the oven do all the work with this easy baked risotto. You can, if you prefer, add all of the risotto ingredients to the pan at the beginning, but I find adding the peas toward the end ensures ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

For Sunday's movable feast, whether you're observing the sacred or the secular or a mix of both, chances are you don't want to spend all day in the kitchen juggling dishes in and out of the oven.

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the ...