DR. STEBLER's well-known work, “Die besten Futterpflanzen,” has found a translator into English. A French translation is also before us. so that it is now available to everyone who speaks any one of ...

In New Mexico, as well as the entire country, raising forage is an important part of the agricultural industry. Forages comprise the greatest amount of crop acres in the state, and the overall crop ...

Dual-purpose crop production and forage management are increasingly pivotal in sustainable agriculture, combining grain and forage outputs within a single growing season. This integrated approach ...

The I-29 Moo University dairy webinar series continues noon to 1 p.m. Dec. 15, focusing on positioning 2025 feed for success ...

WEST LAFAYETTE, Ind. — Purdue University Extension will host a Forage Sorghum Field Day on Sept. 10 at the Feldun-Purdue Ag Center (FPAC) in Bedford, Indiana. “Compared to corn, forage sorghum has ...

Dairy rations in modern times look much different than those from many years ago. Experts during a United Sorghum Checkoff co-sponsored webinar took a deeper dive at the role of forage sorghum in ...

Grasshoppers and Mormon crickets are back this summer, causing considerable damage to rangelands and forage in western states. The insects cause $318 million in crop losses to alfalfa annually, ...

When it comes to the most beneficial cover crops farmers can use to suppress weeds and increase production values, scientists have found that forage radish is at the top of the list, according to new ...

KIMBERLY — University of Idaho Extension researchers see promise in hybrid rye and teff as potential forage crop options that could fill important niches for Magic Valley farmers, especially during ...

A looming curb on crop irrigation in Saudi Arabia, the result of depleted groundwater reserves, has forced commercial agriculture companies such as National Agricultural Development Company (NADEC) to ...

North Dakota State University’s North Central Research Extension Center located near Minot, has welcomed James Rogers as a North Dakota State University Extension forage crops production specialist.