Zoodles are not noodles, but they are a healthy alternative to carb-rich pasta that you can eat on repeat; season or sauce them up and they taste delicious. The only challenge with these ribbons of ...

The secret ingredient is ice, which quickly cools the noodles and makes the sauce brothy and cold enough to freshen a July evening. By Melissa Clark Eric Kim’s cold noodles with ...

See an easy avocado zucchini noodles recipe from Inspiralized creator Ali Maffucci, with links to buy all the ingredients you need. I recently confessed my love in Well+Good’s Cook With Us Facebook ...