As September rolls on and your tomato plants go into their final fury of production, if you can or preserve, you might consider making tomato paste from some of that bounty. Although canned diced ...

Two tomato products with similar origins, yet distinct differences. Tomato purée is a thick, smooth liquid made from heated, strained tomatoes with no added seasonings or spices. It's typically used ...

It ends up looking something like a tomato paste-parchment paper accordion. The bundle goes into a freezer-safe bag and then ...

Unsure what to do with that barely used can of tomato paste? According to one expert, there's a simple way to store it so that it doesn't go bad.

‘Love this! Saving to try’ said one person. As we roll into the cozy cooking season, people are using canned ingredients like beans, broth and tomatoes to make soups, stews and casseroles. A popular ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Here’s my summery version that tops them all ...