However humble its composition, the French omelette has for years been considered the litmus test for many aspiring chefs. “One of our deans, André Soltner, who was the former chef at Lutèce, felt ...

What is it with chefs and omelettes? No two are the same, anywhere you go. And the omelette I had last Friday was an ...

This omelet recipe is really easy to make with simple ingredients and in my mind is the perfect omelette. I love making and ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

Cookbook author Michael Ruhlman has written the book on eggs — literally. His "Egg: A Culinary Exploration of the World's Most Versatile Ingredient" is a definitive guide on how to cook an egg in ...

This guide offers tips for making a perfect omelette. Fresh eggs and proper whisking are key. A non-stick pan and medium heat prevent sticking. Gently push cooked edges to the center. Add fillings ...

Ingredients | Since there is little more to an omelet than eggs, using the freshest eggs possible will keep the texture of your omelet at its best. The membrane begins to break down in older eggs, ...

In this episode of In The Kitchen With Matt, I will show you how to make an easy omelette. Omelets are awesome and one of my ...

Omelettes are not only delicious but easy to prepare (Photo: Shutterstock) Omelettes are one of my personal favorite snacks. You can have them for breakfast, lunch, brunch or dinner if you like. And ...

Cooking an omelette can be a simple, quick and easy meal, or it can be a kitchen disaster. To make one that's "easy and quick", food experts have shared their cheesy omelette recipe that's "packed ...