Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the ...

If you have a whole bone-in ham between 10 and 14 pounds, cook at 325°F for 15 to 18 minutes per pound. If you have half of a bone-in ham between 5 and 7 pounds, cook at 325°F for 18 to 24 minutes per ...

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the centerpiece of so many tables for Easter and other celebrations. Most people ...

Ham is much more than a food in Spain: it is a gastronomic and cultural experience, occupying a special place on celebrations ...

A $100 Spanish serrano ham is a big deal in several ways. For one, that's a wildly affordable price tag and it's major news. And second, the way Costco does it, the ham is also physically very, very ...