Peaches are in season from May to September, but you can preserve their delicious flavor by canning them to use in jellies, jams, desserts, or more. You don't need a pressure canner to can peaches, so ...

If you could capture the flavor of Southern summer in a jar, what would it taste like? If you live in Savannah, you may say that summer tastes like a double-scoop of Leopold’s butter pecan ice cream.

With so many varieties of tasty, sweet and juicy peaches available from mid-July until late September, we are able to enjoy not only fresh peaches, but also many preserved products. Today’s article ...

There’s nothing that feels more like summer than a homemade Peach Pie Filling Recipe bubbling away on the stove. This recipe gives you sweet, juicy peaches every time, if you’re using fresh fruit at ...

Freeze this summertime crop to enjoy the summer flavors of pies and cobblers in the winter months. Fact checked by Marcus Reeves Learn about how to freeze peaches, the bright, sweet, and slightly tart ...

Tomatoes are one summer fruit that can be saved for future months via freezing. Pickled onions can top salads, tacos and more. Right now, our table is overflowing with tomatoes, corn and peaches — ...

The convenience of canned pie fillings makes them desirable as a kitchen staple, not only for pies, but also for a quick fruit crisp or fruit-filled coffee cake. Besides their excellent flavor, ...