Why should you learn how to butcher a deer by yourself? Because the venison will taste better. Professional butchers need to profit from their efforts, and that’s fine. But since time is money, most ...

There's traditional steak and ground meat, which both come from a regular cut and can be used to make anything from seared steak to deer tacos or casseroles. But, hunters boast that the hidden gem of ...

Middle Tennessee deer processors are hard at work this time of year, taking thousands of deer harvested by hunters and turning those kills into frozen steaks, ground meat and sausages. Jim Flowers has ...

The good flavors of venison can be spoiled long before deterioration begins in a deer carcass. This and some handy cooking tips and demos were shared during two seminars on deer processing held at the ...

With deer camps about to reopen, today we review a couple of neat gifts to bring to your hosts that should amuse and educate: a videotape and a book of cartoons. The videotape, showing a safer way to ...

Kentucky residents must purchase the following permits and licenses to hunt deer: Kentucky resident owners of farmlands, their spouses and dependent children hunting their lands. Includes tenants ...

What license do you need to hunt deer in Kentucky? Kentucky residents must purchase the following permits and licenses to hunt deer: Kentucky resident owners of farmlands, their spouses and dependent ...

It's been 48 years since Kip Padgelek and his dad launched their custom deer processing business. After a career revolving around all things meat, including an education at the Culinary Institute of ...