If desired, heat the pan over high heat, adding chicken or turkey broth, and scraping up any browned bits. Strain the pan ...

Roasting a spatchcocked turkey in a very hot oven, then reheating at a more moderate temperature is the key to success in this make-ahead recipe.

If you're in charge of the bird this Thanksgiving, you might be worried about the potential for poultry blunders. Even if this isn't your first time cooking a full turkey, you don't want the ...

Make sure you have ample time to defrost your turkey and limit yourself to basting every 30 minutes. Despite what you see in the movies, carving a turkey at a Thanksgiving table just isn't realistic.

Fresh turkeys can be kept in the refrigerator for 1-2 days before cooking. They are ready to prepare. Frozen turkeys can be purchased weeks before Thanksgiving, but they should be stored in the ...

Large handful fresh herb sprigs for the cavity (rosemary, thyme, sage, and oregano) ...

We may earn a commission from links on this page. Credit: Beth Skwarecki You can fuss over a turkey in a million different ways, but I don’t. With all due respect to the delicious turkey recipes and ...

When you’re looking to lay off the red meat and not quite feeling the pull of Impossible burgers, it’s common to try turkey burgers. This move is often followed by a return to beef burgers, because ...