The two best things about Malta are its weather and the traditional Maltese loaf; not necessarily always in that order! I am constantly surprised to learn of the bakers’ worries about the retail price ...

Bread sales have plummeted in recent months, according to bakeries, some of whom fear for their future as they struggle with the rising costs of producing the traditional Maltese bread. Four ...

This week saw the fruition of a dream Debono has held close to his heart for a number of years, the opening of a showcase of traditional Maltese cuisine including his much loved bread. "We are in ...

We have read that the price of Maltese bread may have to go up again due to the rising cost of flour, animal feed, and so forth. From experience I would say the amount of flour in a loaf has recently ...

Following the purchase of seven loaves of bread from seven different localities, Illum found out that the average weight of the bread was of 519 grams, 21 grams less than the 540 grams stipulated by ...

Letterbox companies, gambling and tax avoidance are the bread and butter of this small European Union country. In this episode of Baking Bread, DW's EU correspondent Georg Matthes bakes traditional ...

Who would want to forego butter, olive oil or capers on bread? Certainly not Georg Matthes, who bakes traditional Maltese bread in this edition of our series #bakingbread. In the multimedia series ...

Here’s your introduction to a cuisine that’s from a small country, but offers huge flavour What makes up a Maltese plate? As a relatively unknown cuisine, that’s a question a lot of us in the UAE ...