The global appetite for factory farmed chicken was deliberately engineered by an industry searching for ‘efficiency’.

Cultivated meat innovation gains momentum globally as advancements in production and regulatory processes give the industry a much-needed boost. Startups like Nourish Ingredients, which recreates meat ...

U.S. regulators met another alternative protein milestone Wednesday when they approved both Upside Foods and Good Meat to sell their cultivated chicken products within the country. Known as ...

A research team has developed a serum-free system combined with CRISPR/Cas gene editing that enables long-term expansion and efficient muscle differentiation of porcine satellite cells, laying the ...

Chile-based Luyef Biotechnologies secured two grants to research efficiencies in cell-cultivated meat production as the company seeks to close its $4 million seed round. Luyef is developing technology ...

KANSAS CITY — Singapore — a small island nation — and Dubai — a rapidly growing emirate in the desert where sandstorms and daytime temperatures as high as 120°F restrict agriculture production — ...

WILSON, NC. — A new partnership is aiming to improve the manufacturing and scaling processes of cultivated meat. Believer Meats, formerly Future Meat, and GEA will co-develop technologies and ...

On paper, cultivated meat looks like a no-brainer. Unlike plant- or fungi-based options, it has the allure of “real” meat ...

Sydney, like many other Australian cities, has a long history of urban farming. Market gardens, oyster fisheries and wineries on urban fringe once supplied fresh food to city markets.

Bihar is on a remarkable trajectory, breaking records in the production of animal-based products and outpacing national ...