DALLAS - Amy Broad, the owner of JD's Chippery Cookies, stopped by the Good Day kitchen to make sweet and savory muffins.

Sure, your muffin tin can crank out a mean batch of blueberry muffins, but that’s just the beginning. With the standard pan containing 12 wells, this versatile kitchen tool makes it easy to churn out ...

Muffin pans are incredibly versatile, and while you can make about as many different types of muffins as you can dream of, you can also make countless other goodies. From egg bites and jalapeño ...

These blueberry muffins are moist, fluffy and bursting with fresh blueberries under a dome of buttery brown sugar streusel. They're quick, easy and taste like they came from a bakery. How? Read on.

The fastest of all the "refrigerator rolls" are these spoon rolls, which use self-rising flour and yeast. You don't even need to leave the dough in the fridge overnight for them to rise.

Fresh April Flours blogger Lynn April created this crumbly treat. Pumpkin spice is synonymous with seasonal flavors of fall and with recipes like this, it's easy to whip up an on-trend treat at home.