Peru is a land with a peerless blend of foods and flavors, and home to one of the world’s great cuisines. The country has been fed by the Andes, the Amazon and its outstanding biodiversity, blessing ...

Instead of playing up a baked sweet potato's sugary taste, take a page from Peruvian cuisine and experiment with contrasting ...

You may not see much overlap in Peruvian and Chinese cuisine, but that hybrid (probably) resulted in this delicious sandwich.

Machu Picchu has long been the symbol of Peru, but this South American nation is far more than its most famous Inca landmark.

Move to the main dishes — Platos de Fondo — and there’s stir-fried beef tenderloin (lomo saltado), seafood and rice (arroz con mariscos), and Chinese fried rice done Peruvian style (chaufa de mariscos ...

Rocoto Usuzukuri, a dish of sashimi and rocoto peppers as prepared at Osaka Nikkei, one of the participants in POPULAR's Peru Independence Day dinner. As Chef Muñoz explains, two dishes each from five ...

In 2023, the best restaurant in the world was in Peru. Pope Leo XIV was still Robert Francis Prevost, then bishop of Chiclayo.The world’s eyes were on Central, ...

QUEENS (WABC) -- This week's Neighborhood Eats visits two Queens restaurants "Urubamba" and "Jora" for their authentic Peruvian food. Urubamba is located at 86-20 37th Avenue in Jackson Heights. Jora ...

International travel is slowly reopening, as vaccination rates around the world start to increase and the chances of vaccinated travelers inadvertently infecting someone with the Covid virus diminish.

Over the past year, Peruvian cuisine — marked by its fusion of various global cuisines, those sweet yellow chili peppers, giant kernels of maize, and fresh seafood — has grown exponentially in ...