Taxidermy comes in a variety of forms, from animals like deer, dogs and bears to duck to other water dwellers, like a prized ...

There's traditional steak and ground meat, which both come from a regular cut and can be used to make anything from seared steak to deer tacos or casseroles. But, hunters boast that the hidden gem of ...

The Pennsylvania Game Commission’s board tentatively approved Saturday a new process to purchase antlerless hunting licenses, this year’s hunting seasons and where hunters can take deer from a Disease ...

HARTFORD (AP) - The state won't set aside money to process deer hit by cars and killed by hunters for use by soup kitchens, at least not this year. Advocates say the idea was to allow hunters to help ...

When you buy your Minnesota deer license this fall, you'll have the opportunity to donate an additional $1, $3 or $5 to help fund a venison donation program. Under the new program, venison processors ...

Nov. 1—DULUTH — Here's the News Tribune's annual list of venison processors provided as a service to hunters. Note that some possessors do the entire skinning and butchering work, while some only take ...

DES MOINES(AP) -- Some Iowa meat lockers are opting not to process deer meat until more is known about a deadly disease found in deer herds in neighboring Wisconsin. Chronic wasting disease affects ...

Deer skinning: quick and easy with Rick Fetrow Rick Fetrow, chairman of Hunters Sharing the Harvest, demonstrates techniques that will cut your deer skinning to minutes. On getting the best ...

BLAIR COUNTY, Pa. (WJAC) — Monday kicked off firearn deer hunting season, and with it each year a half-million meals will be given to those in need, thanks to hunters. Since 1991, a nonprofit charity, ...

CLEAR LAKE – Wampanoag Indians brought five deer to roast at the first American Thanksgiving in 1621. While turkey has far surpassed venison as the main Thanksgiving protein, the month of November ...