Of the 131 cured Spanish ham lines on sale in the major multiples at the time of writing, a total of 42 had been out of stock ...

Costco’s 14-lb Noel Consorcio Serrano ham leg—aged 12 months and sold with a stand and knife for $99.99—is going viral.

America’s charcuterie boom started in the mid-2000s with chefs reviving Old World curing traditions, and picked up steam when ...

There’s trouble afoot in the world of high-priced Spanish hams. A black foot, to be precise. Less than a year after the U.S. government finally allowed the import of Spain’s succulent and exceedingly ...

There’s trouble afoot in the world of high-priced Spanish hams. A black foot to be precise. Less than a year after the U.S. government finally allowed the import of Spain’s succulent and exceedingly ...

Spanish ham and croquette maker Urkabe Benetan has gained a new shareholder in the form of private-equity firm Stellum Capital. The Spain-based investor has acquired a 31.5% stake through its ...

To the untrained eye and palate, a ham is just a ham—usually, one entire pig leg or shoulder, sliced into short, rectangular, paper-thin sheets. But with so many types of ham on the market, it can be ...

“Hey, how much do you think this bone-in leg of jamón iberico costs?” I ask my girlfriend, as I sit in our living room casually paging through the newest catalogue of La Tienda, a Spanish specialty ...

It turns out that slicing ham isn’t just a skill, it’s a profession. What, you’ve never heard of the famous jamon slicers of Spain? Either way, for anyone interested in correctly slicing a full leg of ...

In Madrid, Museo del Jamón, which isn't a museum but a chain of bars, sells special ham backpacks, for carrying a whole ham leg — hoof and all — around town at the holidays. Spanish airports have ...