Yes, you too can cook Vietnamese food! Just pick up the basics. Looked at one way, the entirety of the basics of Vietnamese cooking are four in number: sour, salt, sweet and chile heat. For sour, ...
• Add a cube of butter to freshly cooked rice to boost richness and creaminess. • For even more flavor, mix fish sauce, sugar ...
Santa Cruz’s Andrea Nguyen is widely recognized as a virtuoso of Vietnamese cooking, but that doesn’t mean her cookbooks are historical volumes filled with obscure or hard-to-find ingredients. Quite ...
Genie Nguyen Smith of Plano shares classic Vietnamese recipes for fried egg rolls, Instant Pot Bo Kho and Pate So. Rebecca White Season the food until your ancestors tell you to stop. This was one of ...
Uyen Luu, author of new cooking Vietnamese Vegetarian, shares why her mother's passion for vegetables and cooking inspired her career. “I have the most delicious bunch of fragrant Thai basil,” says my ...
If you’ve ever slurped a perfect bowl of pho and thought, I wish I could make this at home, you’re not alone. Vietnamese food is bright, bold, and a venerated takeout classic. But how do you get ...
During the holidays, I can get lost in cooking way too much roasted meats and rich cakes and cookies (’tis the season after all, no?). So I always like to be reminded that lighter, spicier foods exist ...
Andrea Nguyenis a James Beard-winning cookbook author and a trusted authority on making Vietnamese classics at home, like pho and banh mi. With her latest book, she’s on a mission to pull Viet food ...
MONROE TOWNSHIP, HARRISON COUNTY ‒ Trang Moreland learned to cook when she was a little girl in Vietnam, and now she wants to share the recipes she learned as a child with people in America. Moreland ...
Andrea Nguyen’s new cookbook details how recipes can be adapted using commonplace foods. By Florence Fabricant Here’s a guide to Vietnamese flavors and cooking. Andrea Nguyen, the author of this new ...
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