For your grilled cheese, the air fryer is working on both bread surfaces and the cheese at once, resulting in a quicker melt, ...

Padma Lakshmi recently shared her favorite trick for upgrading any grilled cheese: she sprinkles a little milagai podi — also called idli podi or “gunpowder” — right in the middle of the sandwich. The ...

There are two types of grilled cheeses in this world. First, there’s the kind you make when you come home at 3 A.M. after a bit too much to drink, when all rules fly out the window and pretty much ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Craving ooey, gooey grilled cheese? Diners reveal the chain restaurants making the best ones now.

Tomato soup is a classic, warming meal, but it can be paired with far more than grilled cheese alone. Try one of these ...

When I came across Martha Stewart's favorite trick for the most delicious grilled cheese, I knew I had to give it a try. I decided to test it back-to-back with a few other variations to see which one ...

Your grilled cheese sandwich preferences could reveal a lot about you. If you like the simplicity of American cheese, maybe you’re easygoing. Need to have a 15-year aged cheddar? Maybe you’re a little ...