One of the customs, when Orthodox Christians and Greek Catholics in Ukraine celebrate Easter on Sunday, May 5 is eating sweet and fragrant Easter bread, or “paska.” For Ukrainians, the tradition of ...

Chef Sergey's Bakery, located at 134 Ashman Circle, is bringing more Ukrainian tradition to Midland with a sweet Easter bread called Paska. "Many Europeans miss this festive bread deeply, and we've ...

Click to share on Facebook (Opens in new window) Click to share on X (Opens in new window) Margaret Fuscsick can’t remember ever celebrating Easter without a loaf of paska bread. “We always had it at ...

As we get closer to Easter, we also move closer to one of the Lehigh Valley’s favorite spring food traditions. Holy Spirit Orthodox Catholic Church in North Catasauqua will once again hold its ...

Paska is a traditional golden dessert bread that people all over Poland, the Ukraine, Romania, Georgia, and Russia tear apart every Easter Sunday. The loaf is puffy, the interior chewy, and each ...

That tasty soft bread baked to a golden crisp is paska. But many fans refer to it by the season it’s most heavily consumed — Easter bread. Area bakeries’ ovens and shelves are filling with the loaves ...

This loaf of paska bread made for Easter dinner was actually my second attempt. The first effort I made Good Friday stuck to the pot and collapsed almost to a pancake on cooling, so I tried again the ...

The folks at Holy Trinity Orthodox Catholic Church in Catasauqua make a lot of dough with their annual paska bread sale. More than 200 loaves of bread worth. The church in North Catasauqua has been ...