Pig producer Nicolas De Wilde is located in the French-speaking part of Belgium – traditionally not a place of pig production ...

Producer Guy King has doubled sow numbers from 500 to 1,000, and the 2023 Farmers Weekly Pig Farmer of the Year is now ...

In the wake of World War II, the rise of industrial agriculture fundamentally changed the world of meat production.

Under the name Ker Angel, Dartois also owns a closed cycle farm with 300 Adénia sows. This farm serves as a showcase. There, ...

Feral pigs are spreading rapidly across the U.S., doubling or tripling their range since 1982, as shown by USDA data. Their adaptability to various climates and rapid reproduction—breeding 2–3 times a ...

The NPA has issued a formal complaint to the BBC about a clip from the BBC Radio 4 Podcast, Radical with Amol Rajan, which includes the claim that ‘100,000 pigs isn’t a big pig farm anymore’.

A dispute has emerged after comments made by farmer and author James Rebanks on a BBC Radio 4 podcast prompted a formal ...

ON the quiet slope of Hosororo Hill in Mabaruma, Region One, 70-year-old swine farmer, Nigel Peters, moves through his pig ...

Assam’s own ‘Piggman’ has officially made its entry into Nagaland with the launch of its first-ever franchise outlet in ...

The National Pig Association has challenged the BBC over what it describes as a serious distortion of UK pig farming.

Comparatively high litter rates and low pig death losses suggest South Dakota hog producers have a productivity and animal ...