If you had asked me this question five or ten years ago I would have said yes, absolutely. The reason would have been that aubergines sometimes contain bitter juices which can be released and removed ...

As the weather cools, a bowl of warming vegetable noodle soup can be the perfect remedy. Mary Berry’s version includes a medley of vegetables and tender noodles, providing comfort and nourishment.

Kerridge is a big personality who doesn’t do anything by halves, and it shows through the cookware he has produced with with ...

Friendsmas is all about good people, good vibes and unforgettable food and this year, BBC Studios Africa is your festive ...

Italy is the first country to be recognised for its cuisine in its entirety rather than for a single tradition or recipe.

From classic styles to low-carb options, these incredible tips will see you making the tastiest lasagne at home.

While you’ll find schnitzel with noodles and crisp apple strudel on many a traditional tavern menu, there’s more to this city ...

The Telegraph restaurant critic William Sitwell has opened an Italian restaurant within the White Hart in Wiveliscombe, ...

We’ve rounded up the foods each European country loves most – from hearty comfort dishes and street stall snacks to ...

IT was a night so wet that Noah was sailing his arc along the A66 as we made our way over to Middlesbrough and parked on the subterranean level ...