Heat oil in a pan over medium heat. Add the chopped onions, carrots, and celery, and cook until they are softened. Add the ...

From sides to mains and mulled wine to holiday cookies, here's what to serve on Christmas to celebrate with German flair.

Discover Il Girasole’s duck pappardella made with duck confit, wild mushrooms, crispy skin, and aged balsamic in a ...

A roast dinner stands or falls on its potatoes. If the meat is a bit dry, you can slosh extra gravy on, and soggy greens are the sort of thing generations bond over. But potatoes that are anything ...

In a restaurant kitchen, even professional chefs don’t have to make every element of a three-course meal. But at Christmas, ...

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When you cook at lower temperatures at home, you end up steaming food instead of searing it, and your vegetables get soggy ...

Imagine your areas of discomfort in advance and brainstorm solutions. If certain topics often lead to arguments, declare them ...

These Wisconsin small town spots offer fireplace warmth, hearty comfort food, and inviting spaces that make winter days feel ...