Learn how to safely use a pressure cooker and overcome fears of explosions with simple tips that make cooking faster, easier, and worry-free.

Ever ended up with dull, dark saag instead of that fresh green? Here are some simple hacks to help you cook it perfectly every time.

Mix it well and cook it on a high flame until the milk and rice come to a boil. Add sugar as per your taste, and add dry fruits as per your choice. After adding the dry fruits, cook for another 5 ...

Unlock delicious, wholesome meals in under 15 minutes with your pressure cooker! From protein-packed Egg Biryani to creamy ...

You don’t always need hours for a tender, flavorful pot roast — a simple appliance upgrade can cut cooking time dramatically ...

If you're craving roasted sweet potatoes, try cooking them in a pressure cooker, without water, instead of on a charcoal ...

Suppose you are living in a family with more than 5 to 6 members. In that case, you must consider the Best Pigeon 5litre ...

Is an Electric Pressure Cooker Worth It? - Cooking has always been an essential part of Indian homes, from preparing dal and ...

Strainer or sieve: Use a fine-mesh sieve or a basic kitchen strainer (the liner of a salad spinner also works) to rinse and ...

Breakfast plays a very essential role in weight loss. We often hear that breakfast as the first meal of the day should be ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

If you've been eyeing an Instant Pot or looking to refresh your kitchen tools, Amazon's latest sale has some impressive ...