Brown Butter Frosting is rich, creamy and a versatile frosting to use on cakes, cupcakes, cookies and more! Brown butter has ...

Penuche frosting is an old-fashioned boiled frosting that's made with brown sugar, powdered sugar, milk, vanilla, and butter. The cooked frosting has a caramel-butterscotch flavor and a thick, ...

Tis the season ... for gingerbread cookies! If you're a little bored of the same old cookies and frosting, try adding some ...

This staple spread can upgrade your sweet, spicy, and buttery cinnamon rolls in a flash, giving them a nutty, salty, and even more gooey edge.

Every December, my group chat quietly turns into a cookie request line, and the same thing happens year after year: everyone ...

For super-soft cinnamon rolls that are gooey and tender with just the right amount of sweetness, baking with a splash of ...

Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly ...

Makowiec is a poppy seed roll cake that’s an essential part of Polish Christmas but is easily found all year long across Central and Eastern Europe and in many old-fashioned Jewish bakeries around the ...

Get ahead of the holiday rush with desserts you can freeze early and enjoy when things get busy. These make-ahead treats keep ...

The holiday season wouldn’t be the same without the various traditions that make this special time of year so unique. Baking ...

But baking can also be catharsis for more volatile feelings: The term “rage baking” was popularized by writer Tangerine Jones ...

This Christmas, we have everything you'll need to master this classic gingerbread cookie recipe for ideal soft and adorable cookies.