Learn how to craft the perfect website layout that engages visitors and boosts conversions. Expert tips on design, user experience, and more. Ever stared at a blank screen, cursor blinking mockingly, ...

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Learn how to create an online logo design, even without design skills. Our expert guide covers everything from brand identity to colour theory. In fact, with the right tools and some know-how, you can ...

Restaurant and Bar Design Awards announced its winners for 2025 and a Phoenix restaurant made the cut. Now in its 17th year, the award recognizes "the world's most creative spaces and the individuals ...

WILLISTON, N.D. (KUMV) - The owner of a Williston restaurant is accused of stealing customers’ credit cards. Prosecutors say the owner of Basil, Wai Chan, used a customer’s credit card and spent ...

WILLISTON, N.D. (KFGO) – A Williston restaurant owner is facing multiple charges for using the credit cards of customers to buy thousands of dollars in merchandise from stores across the city over the ...

Not all diners mind paying more at chef-driven restaurants. Not all diners mind paying more at chef-driven restaurants. At his restaurant, Elvie’s, in Jackson, Miss., the chef Hunter Evans has tried ...

Fixins Soul Restaurant, owned by 3-time NBA All-Star Kevin Johnson, has partnered with the Pensole Lewis College of Business and Design to have students create new staff uniforms every 90 days. Jordan ...

Creating a website that users love begins with truly understanding what visitors want and how they interact with digital interfaces. A user-centric approach in web design prioritizes empathy, ...

Community driven content discussing all aspects of software development from DevOps to design patterns. One of the biggest challenges design teams and web developers face is turning Figma designs into ...

The AI-stitched videos generate a script and voice-over to tell a compelling story based on what Yelp reviews are saying, with pictures and videos people have posted. The AI-stitched videos generate a ...

GLP-1 weight-loss drugs work so well because they reduce appetite — a game changer for patients, but a concerning development for restaurants. Now, some eateries are creating an “Ozempic menu” of ...