One Pan Meal - BAKED COD with a HERB-LEMON BUTTER SAUCE is buttery and lemony delicious! https://iheartumami.com/baked-cod-lemon-herb-butter/ ⁠ Tender, perfectly flaky cod fillets with zucchini and carrots in a creamy herby lemon sauce. Guarantee a flavorful, easy, and healthy dinner in 30 minutes!⁠ ⁠ Here’s why I love this dish so much:⁠ ✅ One baking dish - easy to prepare and clean up!⁠ ✅ Balanced meal with lean protein and vegetables⁠ ✅ 15 minutes of hands-on time⁠ .⁠ .⁠ .⁠ #bakedcod #onepanm

Ginger Soy Glazed Cod A delicate, glossy cod preparation highlighting aromatic ginger, savory soy, and gentle oven roasting for a refined, weeknight-friendly seafood dish. Ingredients : 1 pound cod fillets 1/4 cup soy sauce 2 tablespoons honey 1 tablespoon fresh ginger, grated 2 garlic cloves, minced 1 tablespoon rice vinegar 1 tablespoon sesame oil 1 teaspoon cornstarch 2 green onions, chopped, for garnish Sesame seeds, for garnish How to Make It: 1. Prepare the Marinade: Whisk together soy sau